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Calorie labels on the restaurant menu: Is the use of weight-control behaviors related to ordering decisions?

BACKGROUND: There is emerging evidence that calorie information on restaurant menus does not similarly influence the ordering decisions of all population groups and may have unintended consequences for individuals that struggle with disordered eating or other weight-related concerns. OBJECTIVE: This...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:J Acad Nutr Diet
Egile Nagusiak: Larson, Nicole, Haynos, Ann F., Roberto, Christina A., Loth, Katie A., Neumark-Sztainer, Dianne
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 2018
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC5828876/
https://ncbi.nlm.nih.gov/pubmed/29325890
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jand.2017.11.007
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