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Calorie labels on the restaurant menu: Is the use of weight-control behaviors related to ordering decisions?

BACKGROUND: There is emerging evidence that calorie information on restaurant menus does not similarly influence the ordering decisions of all population groups and may have unintended consequences for individuals that struggle with disordered eating or other weight-related concerns. OBJECTIVE: This...

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Bibliographische Detailangaben
Veröffentlicht in:J Acad Nutr Diet
Hauptverfasser: Larson, Nicole, Haynos, Ann F., Roberto, Christina A., Loth, Katie A., Neumark-Sztainer, Dianne
Format: Artigo
Sprache:Inglês
Veröffentlicht: 2018
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5828876/
https://ncbi.nlm.nih.gov/pubmed/29325890
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jand.2017.11.007
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