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Coordinated regulation of intracellular pH by two glucose-sensing pathways in yeast
The yeast Saccharomyces cerevisiae employs multiple pathways to coordinate sugar availability and metabolism. Glucose and other sugars are detected by a G protein–coupled receptor, Gpr1, as well as a pair of transporter-like proteins, Rgt2 and Snf3. When glucose is limiting, however, an ATP-driven p...
Guardat en:
| Publicat a: | J Biol Chem |
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| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Biochemistry and Molecular Biology
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5818193/ https://ncbi.nlm.nih.gov/pubmed/29284676 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1074/jbc.RA117.000422 |
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