A carregar...
Effect of snack-food proximity on intake in general population samples with higher and lower cognitive resource
OBJECTIVE: Placing snack-food further away from people consistently decreases its consumption (“proximity effect”). However, given diet-related health inequalities, it is important to know whether interventions that alter food proximity have potential to change behaviour regardless of cognitive reso...
Na minha lista:
| Publicado no: | Appetite |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Academic Press
2018
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5768324/ https://ncbi.nlm.nih.gov/pubmed/29183701 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.appet.2017.11.101 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|