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Long-chain n-3 PUFA in vegetarian women: a metabolic perspective

Vegetarian diets have been associated with health benefits, but paradoxically are low in EPA and DHA which are important for development, particularly of the central nervous system, and for health. Humans have limited capacity for synthesis of EPA and DHA from α-linolenic acid, although this is grea...

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Библиографические подробности
Опубликовано в: :J Nutr Sci
Главные авторы: Burdge, Graham C., Tan, Sze-Yen, Henry, Christiani Jeyakumar
Формат: Artigo
Язык:Inglês
Опубликовано: Cambridge University Press 2017
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC5705809/
https://ncbi.nlm.nih.gov/pubmed/29209497
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/jns.2017.62
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