Occurrence of Clostridium perfringens in sausages sold in Meknes city, Morocco

In Morocco, the consumption of meat products has experienced a sharp increase in recent years despite the presence of pathogenic bacteria due to hygiene failure. The present study was designed to determine the prevalence of Clostridium perfringens in sausages sold in Meknes city (Morocco) and to stu...

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Detaylı Bibliyografya
Yayımlandı:Open Vet J
Asıl Yazarlar: Ed-Dra, Abdelaziz, Filali, Fouzia Rhazi, El Allaoui, Abdellah, Sfendla, Anis
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Faculty of Veterinary Medicine, University of Tripoli and Libyan Authority for Research, Science and Technology 2017
Konular:
Original Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC5694827/
https://ncbi.nlm.nih.gov/pubmed/29201661
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4314/ovj.v7i4.6
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