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Antibiotic Susceptibility profile of Staphylococcus aureus isolated from sausages in Meknes, Morocco

BACKGROUND AND AIMS: Staphylococcus aureus is one of the most common causes of foodborne disease worldwide, due to the consumption of food contaminated by their toxins. This study aimed to determine the prevalence and the antimicrobial resistance of S. aureus isolated from sausages in Meknes city of...

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Bibliographische Detailangaben
Veröffentlicht in:Vet World
Hauptverfasser: Ed-Dra, Abdelaziz, Filali, Fouzia Rhazi, Bouymajane, Aziz, Benhallam, Faouzia, El Allaoui, Abdellah, Chaiba, Abdellah, Giarratana, Filippo
Format: Artigo
Sprache:Inglês
Veröffentlicht: Veterinary World 2018
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6247881/
https://ncbi.nlm.nih.gov/pubmed/30532502
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14202/vetworld.2018.1459-1465
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