Occurrence of Clostridium perfringens in sausages sold in Meknes city, Morocco

In Morocco, the consumption of meat products has experienced a sharp increase in recent years despite the presence of pathogenic bacteria due to hygiene failure. The present study was designed to determine the prevalence of Clostridium perfringens in sausages sold in Meknes city (Morocco) and to stu...

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Bibliographic Details
Published in:Open Vet J
Main Authors: Ed-Dra, Abdelaziz, Filali, Fouzia Rhazi, El Allaoui, Abdellah, Sfendla, Anis
Format: Artigo
Language:Inglês
Published: Faculty of Veterinary Medicine, University of Tripoli and Libyan Authority for Research, Science and Technology 2017
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Original Article
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC5694827/
https://ncbi.nlm.nih.gov/pubmed/29201661
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4314/ovj.v7i4.6
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