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The Effect of Consumption of Citrus Fruit and Olive Leaf Extract on Lipid Metabolism
Citrus fruit and olive leaves are a source of bioactive compounds such as biophenols which have been shown to ameliorate obesity-related conditions through their anti-hyperlipidemic and anti-inflammatory effect, and by regulating lipoproteins and cholesterol body levels. Citrolive™ is a commercial e...
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| Udgivet i: | Nutrients |
|---|---|
| Main Authors: | , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI
2017
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5691679/ https://ncbi.nlm.nih.gov/pubmed/28954421 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu9101062 |
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