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Agricultural Capacity to Increase the Production of Select Fruits and Vegetables in the US: A Geospatial Modeling Analysis

The capacity of US agriculture to increase the output of specific foods to accommodate increased demand is not well documented. This research uses geospatial modeling to examine the capacity of the US agricultural landbase to increase the per capita availability of an example set of nutrient-dense f...

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Vydáno v:Int J Environ Res Public Health
Hlavní autoři: Conrad, Zach, Peters, Christian J., Chui, Kenneth, Jahns, Lisa, Griffin, Timothy S.
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2017
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5664607/
https://ncbi.nlm.nih.gov/pubmed/28946618
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph14101106
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