A carregar...

Biliary Polyunsaturated Fatty Acids and Telocytes in Gallstone Disease

It has been reported that intake of ω-3 polyunsaturated fatty acids (PUFAs) reduces the risk of coronary heart disease. It also influences bile composition, decreasing biliary cholesterol saturation in the bile of patients with gallstones. In addition to bile composition disturbances, gallbladder hy...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Cell Transplant
Main Authors: Pasternak, Artur, Bugajska, Jolanta, Szura, Mirosław, Walocha, Jerzy A., Matyja, Andrzej, Gajda, Mariusz, Sztefko, Krystyna, Gil, Krzysztof
Formato: Artigo
Idioma:Inglês
Publicado em: SAGE Publications 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5657685/
https://ncbi.nlm.nih.gov/pubmed/27502173
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3727/096368916X692717
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!