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A Method for Mapping Glycosylation Sites in Proteins
The analysis of protein glycosylation by mass spectrometry (MS) has been a challenging technical problem. Quantification by HPLC of N-linked glycans can be executed by the use of peptide-N-glycosidase F to release them from the protein, followed by attachment of a fluorescent label and subsequent fl...
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Publicado no: | J Biomol Tech |
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Main Authors: | , |
Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
Association of Biomolecular Resource Facilities
2017
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Assuntos: | |
Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5626562/ https://ncbi.nlm.nih.gov/pubmed/29038641 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7171/jbt.17-2804-001 |
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