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Fate and Prediction of Phenolic Secoiridoid Compounds throughout the Different Stages of the Virgin Olive Oil Making Process

The evolution of the main phenolic secoiridoid compounds throughout the different stages of the virgin olive oil making process—crushing, malaxation and liquid-solid separation—is studied here, with the goal of making possible the prediction of the partition and transformation that take place in the...

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Publicado en:Antioxidants (Basel)
Autores principales: Fregapane, Giuseppe, Salvador, M. Desamparados
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI 2017
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC5618089/
https://ncbi.nlm.nih.gov/pubmed/28771173
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox6030061
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