Cell Surface Properties of Lactococcus lactis Reveal Milk Protein Binding Specifically Evolved in Dairy Isolates

Surface properties of bacteria are determined by the molecular composition of the cell wall and they are important for interactions of cells with their environment. Well-known examples of bacterial interactions with surfaces are biofilm formation and the fermentation of solid materials like food and...

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Dades bibliogràfiques
Publicat a:Front Microbiol
Autors principals: Tarazanova, Mariya, Huppertz, Thom, Beerthuyzen, Marke, van Schalkwijk, Saskia, Janssen, Patrick, Wels, Michiel, Kok, Jan, Bachmann, Herwig
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2017
Matèries:
Microbiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5594101/
https://ncbi.nlm.nih.gov/pubmed/28936202
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2017.01691
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