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The Role of Nutritional Aspects in Food Allergy: Prevention and Management

The prevalence of food allergy in childhood appears to be increasing in both developed and transitional countries. The aim of this paper is to review and summarise key findings in the prevention and management of food allergy, focusing on the role of dietary components and nutritional habits in the...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Mazzocchi, Alessandra, Venter, Carina, Maslin, Kate, Agostoni, Carlo
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5579643/
https://ncbi.nlm.nih.gov/pubmed/28792480
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu9080850
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