Dietary glycemic index, glycemic load, and cancer risk: results from the EPIC-Italy study

Factors linked to glucose metabolism are involved in the etiology of several cancers. High glycemic index (GI) or high glycemic load (GL) diets, which chronically raise postprandial blood glucose, may increase cancer risk by affecting insulin-like growth factor. We prospectively investigated cancer...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Sci Rep
Prif Awduron: Sieri, S., Agnoli, C., Pala, V., Grioni, S., Brighenti, F., Pellegrini, N., Masala, G., Palli, D., Mattiello, A., Panico, S., Ricceri, F., Fasanelli, F., Frasca, G., Tumino, R., Krogh, V.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Nature Publishing Group UK 2017
Pynciau:
Article
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC5575161/
https://ncbi.nlm.nih.gov/pubmed/28851931
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-09498-2
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