Dietary glycemic index, glycemic load, and cancer risk: results from the EPIC-Italy study

Factors linked to glucose metabolism are involved in the etiology of several cancers. High glycemic index (GI) or high glycemic load (GL) diets, which chronically raise postprandial blood glucose, may increase cancer risk by affecting insulin-like growth factor. We prospectively investigated cancer...

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Publicat a:Sci Rep
Autors principals: Sieri, S., Agnoli, C., Pala, V., Grioni, S., Brighenti, F., Pellegrini, N., Masala, G., Palli, D., Mattiello, A., Panico, S., Ricceri, F., Fasanelli, F., Frasca, G., Tumino, R., Krogh, V.
Format: Artigo
Idioma:Inglês
Publicat: Nature Publishing Group UK 2017
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Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5575161/
https://ncbi.nlm.nih.gov/pubmed/28851931
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-09498-2
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