Improving nitrogen source utilization from defatted soybean meal for nisin production by enhancing proteolytic function of Lactococcus lactis F44

Nisin, one kind of natural antimicrobial peptide, is produced by certain Lactococcus lactis strains, which generally require expensive high-quality nitrogen sources due to limited ability of amino acids biosynthesis. Here we use defatted soybean meal (DSM) as sole nitrogen source to support L. lacti...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: Liu, Jiaheng, Zhou, Jianjian, Wang, Lihong, Ma, Zelin, Zhao, Guangrong, Ge, Zhiqiang, Zhu, Hongji, Qiao, Jianjun
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2017
Assuntos:
Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5522456/
https://ncbi.nlm.nih.gov/pubmed/28733629
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-06537-w
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados