Fat metabolism in higher plants XXVII. Synthesis of long-chain fatty acids by preparations of Hordeum vulgare L. and other graminae.

Ítems similars

• Fat metabolism in higher plants. XXV. The enzymic degradation of hydroxy long chain fatty acids by extracts of Ricinus communis.
  per: Yamada, M, et al.
  Publicat: (1965)
• Fat Metabolism in Higher Plants XXXVI: Long Chain Fatty Acid Synthesis in Germinating Peas
  per: Macey, Michael J. K., et al.
  Publicat: (1968)
• Fat Metabolism in Higher Plants: XLVII. The Effect of Nitrite and Other Anions on the Formation of Unsaturated Fatty Acids by Isolated Chloroplasts
  per: Kannangara, C. Gamini, et al.
  Publicat: (1972)
• Fat metabolism in higher plants. β-hydroxylation of fatty acids by a soluble preparation from maturing avocado mesocarp
  per: Harwood, J. L., et al.
  Publicat: (1972)
• Fat Metabolism in Higher Plants. VII. β-Oxidation of Fatty Acids by Peanut Mitochondria.
  per: Stumpf, P. K., et al.
  Publicat: (1956)