Foods Inducing Typical Gastroesophageal Reflux Disease Symptoms in Korea

BACKGROUND/AIMS: Several specific foods are known to precipitate gastroesophageal reflux disease (GERD) symptoms and GERD patients are usually advised to avoid such foods. However, foods consumed daily are quite variable according to regions, cultures, etc. This study was done to elucidate the food...

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Bibliografske podrobnosti
izdano v:J Neurogastroenterol Motil
Main Authors: Choe, Jung Wan, Joo, Moon Kyung, Kim, Hyo Jung, Lee, Beom Jae, Kim, Ji Hoon, Yeon, Jong Eun, Park, Jong-Jae, Kim, Jae Seon, Byun, Kwan Soo, Bak, Young-Tae
Format: Artigo
Jezik:Inglês
Izdano: Korean Society of Neurogastroenterology and Motility 2017
Teme:
Original Article
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5503285/
https://ncbi.nlm.nih.gov/pubmed/28147346
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5056/jnm16122
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