Foods Inducing Typical Gastroesophageal Reflux Disease Symptoms in Korea

BACKGROUND/AIMS: Several specific foods are known to precipitate gastroesophageal reflux disease (GERD) symptoms and GERD patients are usually advised to avoid such foods. However, foods consumed daily are quite variable according to regions, cultures, etc. This study was done to elucidate the food...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Τόπος έκδοσης:J Neurogastroenterol Motil
Κύριοι συγγραφείς: Choe, Jung Wan, Joo, Moon Kyung, Kim, Hyo Jung, Lee, Beom Jae, Kim, Ji Hoon, Yeon, Jong Eun, Park, Jong-Jae, Kim, Jae Seon, Byun, Kwan Soo, Bak, Young-Tae
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: Korean Society of Neurogastroenterology and Motility 2017
Θέματα:
Original Article
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5503285/
https://ncbi.nlm.nih.gov/pubmed/28147346
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5056/jnm16122
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