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Foods Inducing Typical Gastroesophageal Reflux Disease Symptoms in Korea
BACKGROUND/AIMS: Several specific foods are known to precipitate gastroesophageal reflux disease (GERD) symptoms and GERD patients are usually advised to avoid such foods. However, foods consumed daily are quite variable according to regions, cultures, etc. This study was done to elucidate the food...
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| Pubblicato in: | J Neurogastroenterol Motil |
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| Autori principali: | , , , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Korean Society of Neurogastroenterology and Motility
2017
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5503285/ https://ncbi.nlm.nih.gov/pubmed/28147346 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5056/jnm16122 |
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