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Production of Mevalonic Acid by Fermentation

The purpose of this investigation was to select microorganisms that produce substantial quantities of mevalonic acid and to develop an economic fermentation process. To screen for mevalonic acid-producing microorganisms, it was necessary to improve the method for the quantitative determination of th...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Tamura, Gakuzo, Ando, Kunio, Kodama, Kenjiro, Arima, Kei
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1968
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC547571/
https://ncbi.nlm.nih.gov/pubmed/5664126
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