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Meat consumption and colorectal cancer risk in Japan: The Takayama study
Compared with the abundant data from Western countries, evidence regarding meat consumption and colorectal cancer is limited in the Japanese population. We evaluated colorectal cancer risk in relation to meat consumption in a population‐based prospective cohort study in Japan. Participants were 13 9...
Tallennettuna:
| Julkaisussa: | Cancer Sci |
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| Päätekijät: | , , , , , , , , , , , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
John Wiley and Sons Inc.
2017
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5448603/ https://ncbi.nlm.nih.gov/pubmed/28256076 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/cas.13217 |
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