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Exploring the in vivo digestion of plant proteins in broiler chickens
The use of various protein sources (industry by-products, proteaginous) in poultry diets requires a greater understanding of protein digestion mechanisms. The aim of this study was to characterize the molecular actors required for protein digestion in broilers fed 4 different diets containing soybea...
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| Publicado en: | Poult Sci |
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| Autores principales: | , , , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Poultry Science Association, Inc.
2017
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5447358/ https://ncbi.nlm.nih.gov/pubmed/28339732 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3382/ps/pew444 |
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