A Study of Acid and Gas Formation by Members of the Colon-Aerogenes-Intermediate Groups in the Presence of Certain Sugar Alcohols and their Anhydrides

Antzeko izenburuak

• Sugar Alcohols. VI: Utilization of Sugar Alcohols and Their Anhydrides by Various Microörganisms
  nork: Dozois, K. Pierre, et al.
  Argitaratua: (1936)
• The Fermentation of Propylene Glycol by Members of the Escherichia-Aerobacter-Intermediate Groups
  nork: Dozois, K. Pierre, et al.
  Argitaratua: (1937)
• A Sugar-Tolerant Member of the Colon-Aerogenes Group
  nork: James, Lawrence H.
  Argitaratua: (1930)
• Sugar Alcohols: XVII. The Utilization of Sorbitol, Styracitol, Sorbose, Pinitol, Primulitol and Hydroxypyruvic Aldehyde by Various Microörganisms
  nork: Dozois, K. Pierre, et al.
  Argitaratua: (1938)
• The Action of Hexamethylenetetramine on Members of the Colon and Aerogenes Groups
  nork: Poe, Charles F., et al.
  Argitaratua: (1936)