A Study of Acid and Gas Formation by Members of the Colon-Aerogenes-Intermediate Groups in the Presence of Certain Sugar Alcohols and their Anhydrides

類似資料

• Sugar Alcohols. VI: Utilization of Sugar Alcohols and Their Anhydrides by Various Microörganisms
  著者:: Dozois, K. Pierre, 等
  出版事項: (1936)
• The Fermentation of Propylene Glycol by Members of the Escherichia-Aerobacter-Intermediate Groups
  著者:: Dozois, K. Pierre, 等
  出版事項: (1937)
• A Sugar-Tolerant Member of the Colon-Aerogenes Group
  著者:: James, Lawrence H.
  出版事項: (1930)
• Sugar Alcohols: XVII. The Utilization of Sorbitol, Styracitol, Sorbose, Pinitol, Primulitol and Hydroxypyruvic Aldehyde by Various Microörganisms
  著者:: Dozois, K. Pierre, 等
  出版事項: (1938)
• The Action of Hexamethylenetetramine on Members of the Colon and Aerogenes Groups
  著者:: Poe, Charles F., 等
  出版事項: (1936)