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Amino Acid Metabolism of Pea Leaves: Labeling Studies on Utilization of Amides

Short term (2-hour) incorporation of nitrogen from nitrate, glutamine, or asparagine was studied by supplying them as unlabeled ((14)N) tracers to growing pea (Pisum sativum L.) leaves, which were previously labeled with (15)N, and then following the elimination of (15)N from various amino component...

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Detalhes bibliográficos
Main Authors: Bauer, Alfred, Joy, Kenneth W., Urquhart, Aileen A.
Formato: Artigo
Idioma:Inglês
Publicado em: 1977
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC543322/
https://ncbi.nlm.nih.gov/pubmed/16659968
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