Transport, Metabolism, and Redistribution of Xylem-Borne Amino Acids in Developing Pea Shoots
Amino acid metabolism and transport was investigated in the leaves of 3-week-old nonnodulated seedlings of Pisum sativum L. Xylem sap entering the shoot contained nitrate (about 5 millimolar), and amino compounds (11 millimolar) of which 70% was asparagine plus glutamine; aspartate and homoserine we...
Uloženo v:
| Vydáno v: | Plant Physiol |
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| Hlavní autoři: | , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Oxford University Press
1982
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| On-line přístup: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC426389/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16662375/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.69.5.1226 |
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