Characterization of the Phosphate-mediated Control of Ethylene Production by Penicillium digitatum
Characterization of the phosphate effect on ethylene production by Penicillium digitatum is reported. A low level of phosphate (0.001 millimolar) was about 200 to 500 times as effective as a high phosphate level (100 millimolar) in stimulating ethylene production and the stimulation was readily reve...
Gardado en:
| Publicado en: | Plant Physiol |
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| Principais autores: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Oxford University Press
1979
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC543023/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16660914/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.64.1.55 |
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