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Indole-3-acetic Acid Oxidase from Peas

Tissues of etiolated pea seedlings variety Alaska were examined for the presence of peroxidative and nonperoxidative forms of indoleacetic acid (IAA) oxidase. Enzymes were extracted in a sequence involving acetone powder preparation from pea tissues, buffer extraction of the powder, ammonium sulfate...

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Dettagli Bibliografici
Pubblicato in:Plant Physiol
Autori principali: Bryant, Stephen D., Lane, Forrest E.
Natura: Artigo
Lingua:Inglês
Pubblicazione: Oxford University Press 1979
Soggetti:
Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542899/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16660794/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.63.4.696
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