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Indole-3-acetic Acid Oxidase from Peas

Tissues of etiolated pea seedlings variety Alaska were examined for the presence of peroxidative and nonperoxidative forms of indoleacetic acid (IAA) oxidase. Enzymes were extracted in a sequence involving acetone powder preparation from pea tissues, buffer extraction of the powder, ammonium sulfate...

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Detalhes bibliográficos
Publicado no:Plant Physiol
Main Authors: Bryant, Stephen D., Lane, Forrest E.
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 1979
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542899/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16660794/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.63.4.696
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