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Indole-3-acetic Acid Oxidase from Peas
Tissues of etiolated pea seedlings variety Alaska were examined for the presence of peroxidative and nonperoxidative forms of indoleacetic acid (IAA) oxidase. Enzymes were extracted in a sequence involving acetone powder preparation from pea tissues, buffer extraction of the powder, ammonium sulfate...
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| 出版年: | Plant Physiol |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Oxford University Press
1979
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542899/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16660794/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.63.4.696 |
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