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Upsurge in Respiration and Peroxide Formation in Potato Tubers as Influenced by Ethylene, Propylene, and Cyanide

A continuous application of ethylene (10 μl/l) and propylene (500 μl/l) to potato tubers (Solanum tuberosum L.) resulted in an upsurge of respiration and a concomitant rise in peroxides. When applied in 100% O(2), the effect of ethylene and propylene on respiration and peroxide formation was augment...

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Detalhes bibliográficos
Publicado no:Plant Physiol
Principais autores: Chin, Chee-Kok, Frenkel, Chaim
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 1977
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542434/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16659883/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.59.3.515
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