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Antibacterial effects of Lactobacillus isolates of curd and human milk origin against food-borne and human pathogens
This study was undertaken to assess the antibacterial efficacy of lactobacilli isolated from curd and human milk samples. Identities of thirty-one different lactobacilli (20 from curd and 11 from human milk) were confirmed by genus-specific PCR and 16S rRNA-based sequencing. These strains belonged t...
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| Vydáno v: | 3 Biotech |
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| Hlavní autoři: | , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Springer Berlin Heidelberg
2017
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5388649/ https://ncbi.nlm.nih.gov/pubmed/28401466 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-016-0591-7 |
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