Antibacterial effects of Lactobacillus isolates of curd and human milk origin against food-borne and human pathogens

This study was undertaken to assess the antibacterial efficacy of lactobacilli isolated from curd and human milk samples. Identities of thirty-one different lactobacilli (20 from curd and 11 from human milk) were confirmed by genus-specific PCR and 16S rRNA-based sequencing. These strains belonged t...

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Vydáno v:3 Biotech
Hlavní autoři: Sharma, Chetan, Singh, Brij Pal, Thakur, Nishchal, Gulati, Sachin, Gupta, Sanjolly, Mishra, Santosh Kumar, Panwar, Harsh
Médium: Artigo
Jazyk:Inglês
Vydáno: Springer Berlin Heidelberg 2017
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Original Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5388649/
https://ncbi.nlm.nih.gov/pubmed/28401466
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-016-0591-7
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