Загрузка...
Is a diet low in greenhouse gas emissions a nutritious diet? – Analyses of self-selected diets in the LifeGene study
BACKGROUND: Climate change is an urgent global issue and the food sector is a major contributor to greenhouse gas emissions (GHGE). Here we study if a diet low in GHGE could be a nutritious diet compared to the Nordic Nutrition Recommendations (NNR). METHODS: The environmental impact of foods from L...
Сохранить в:
| Опубликовано в: : | Arch Public Health |
|---|---|
| Главные авторы: | , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
BioMed Central
2017
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5385588/ https://ncbi.nlm.nih.gov/pubmed/28400959 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13690-017-0185-9 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|