Role of Mitochondrial Retrograde Pathway in Regulating Ethanol-Inducible Filamentous Growth in Yeast

In yeast, ethanol is produced as a by-product of fermentation through glycolysis. Ethanol also stimulates a developmental foraging response called filamentous growth and is thought to act as a quorum-sensing molecule. Ethanol-inducible filamentous growth was examined in a small collection of wine/Eu...

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Udgivet i:Front Physiol
Main Authors: González, Beatriz, Mas, Albert, Beltran, Gemma, Cullen, Paul J., Torija, María Jesús
Format: Artigo
Sprog:Inglês
Udgivet: Frontiers Media S.A. 2017
Fag:
Physiology
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5372830/
https://ncbi.nlm.nih.gov/pubmed/28424625
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fphys.2017.00148
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