Á lódáil...
Traditional Food Items in Ogimi, Okinawa: l-Serine Content and the Potential for Neuroprotection
PURPOSE OF REVIEW: Ogimi village is renowned for its aging population. We sought to determine if the l-serine content of their diet could account for their neurological health. RECENT FINDINGS: The most frequently consumed food items, including tofu and seaweeds, are rich in the dietary amino acid l...
Na minha lista:
| Foilsithe in: | Curr Nutr Rep |
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| Main Authors: | , |
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
Springer US
2017
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5343079/ https://ncbi.nlm.nih.gov/pubmed/28331770 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13668-017-0191-0 |
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