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Marine omega-3 polyunsaturated fatty acid intake and survival after colorectal cancer diagnosis
OBJECTIVE: Experimental evidence supports an antineoplastic activity of marine omega-3 polyunsaturated fatty acids (ω-3 PUFAs; including eicosapentaenoic acid, docosahexaenoic acid, and docosapentaenoic acid). However, the influence of ω-3 PUFAs on colorectal cancer (CRC) survival is unknown. DESIGN...
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| 出版年: | Gut |
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| 主要な著者: | , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2016
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5247396/ https://ncbi.nlm.nih.gov/pubmed/27436272 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/gutjnl-2016-311990 |
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