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Fish intake and the risk of brain tumor: a meta-analysis with systematic review

BACKGROUND: Fish, rich in ω-3 polyunsaturated fatty acids, has been found to be associated with lower risk of several types of cancer risk, and beneficial for brain development. However, the association between fish intake and brain tumor risk is still inconsistent. Therefore, we conducted a meta-an...

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Detalhes bibliográficos
Publicado no:Nutr J
Main Authors: Lian, Wei, Wang, Renzhi, Xing, Bing, Yao, Yong
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5225583/
https://ncbi.nlm.nih.gov/pubmed/28077138
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12937-016-0223-4
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