Production of l-Ascorbic Acid by Metabolically Engineered Saccharomyces cerevisiae and Zygosaccharomyces bailii

Yeasts do not possess an endogenous biochemical pathway for the synthesis of vitamin C. However, incubated with l-galactose, l-galactono-1,4-lactone, or l-gulono-1,4-lactone intermediates from the plant or animal pathway leading to l-ascorbic acid, Saccharomyces cerevisiae and Zygosaccharomyces bail...

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Vydáno v:Appl Environ Microbiol
Hlavní autoři: Sauer, Michael, Branduardi, Paola, Valli, Minoska, Porro, Danilo
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology (ASM) 2004
Témata:
Physiology and Biotechnology
On-line přístup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC522139/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/15466554/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.70.10.6086-6091.2004
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