Correction to ‘Differential effects of food availability on minimum and maximum rates of metabolism’

Eitemau Tebyg

• Differential effects of food availability on minimum and maximum rates of metabolism
  gan: Auer, Sonya K., et al.
  Cyhoeddwyd: (2016)
• Flexibility in metabolic rate confers a growth advantage under changing food availability
  gan: Auer, Sonya K, et al.
  Cyhoeddwyd: (2015)
• Flexibility in metabolic rate and activity level determines individual variation in overwinter performance
  gan: Auer, Sonya K., et al.
  Cyhoeddwyd: (2016)
• Individuals exhibit consistent differences in their metabolic rates across changing thermal conditions
  gan: Auer, Sonya K., et al.
  Cyhoeddwyd: (2018)
• Individuals with higher metabolic rates have lower levels of reactive oxygen species in vivo
  gan: Salin, Karine, et al.
  Cyhoeddwyd: (2015)