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Restaurant Menu Labeling Policy: Review of Evidence and Controversies
In response to high rates of obesity in the USA, several American cities, counties, and states have passed laws requiring restaurant chains to post labels identifying the energy content of items on menus, and nationwide implementation of menu labeling is expected in late 2016. In this review, we ide...
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| 出版年: | Curr Obes Rep |
|---|---|
| 主要な著者: | , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2016
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5124489/ https://ncbi.nlm.nih.gov/pubmed/26877095 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13679-016-0193-z |
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