Regulation of rat plasma and cerebral cortex oxylipin concentrations with increasing levels of dietary linoleic acid

Linoleic acid (LA, 18:2n-6) is the most abundant polyunsaturated fatty acid in the North American diet and is a precursor to circulating bioactive fatty acid metabolites implicated in brain disorders. This exploratory study tested the effects of increasing dietary LA on plasma and cerebral cortex me...

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Vydáno v:Prostaglandins Leukot Essent Fatty Acids
Hlavní autoři: Taha, Ameer Y., Hennebelle, Marie, Yang, Jun, Zamora, Daisy, Rapoport, Stanley I., Hammock, Bruce D., Ramsden, Christopher E.
Médium: Artigo
Jazyk:Inglês
Vydáno: 2016
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5106341/
https://ncbi.nlm.nih.gov/pubmed/27282298
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.plefa.2016.05.004
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