The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics

Terroir refers to the combination of environmental factors that affect the characteristics of crops such as grapevine (Vitis vinifera) according to particular habitats and management practices. This article shows how certain terroir signatures can be detected in the berry metabolome and transcriptom...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:J Vis Exp
Main Authors: Dal Santo, Silvia, Commisso, Mauro, D'Incà, Erica, Anesi, Andrea, Stocchero, Matteo, Zenoni, Sara, Ceoldo, Stefania, Tornielli, Giovanni B., Pezzotti, Mario, Guzzo, Flavia
Format: Artigo
Jezik:Inglês
Izdano: MyJove Corporation 2016
Teme:
Genetics
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5092147/
https://ncbi.nlm.nih.gov/pubmed/27768042
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3791/54410
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