The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics

Terroir refers to the combination of environmental factors that affect the characteristics of crops such as grapevine (Vitis vinifera) according to particular habitats and management practices. This article shows how certain terroir signatures can be detected in the berry metabolome and transcriptom...

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Bibliografiske detaljer
Udgivet i:J Vis Exp
Main Authors: Dal Santo, Silvia, Commisso, Mauro, D'Incà, Erica, Anesi, Andrea, Stocchero, Matteo, Zenoni, Sara, Ceoldo, Stefania, Tornielli, Giovanni B., Pezzotti, Mario, Guzzo, Flavia
Format: Artigo
Sprog:Inglês
Udgivet: MyJove Corporation 2016
Fag:
Genetics
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5092147/
https://ncbi.nlm.nih.gov/pubmed/27768042
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3791/54410
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