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The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics
Terroir refers to the combination of environmental factors that affect the characteristics of crops such as grapevine (Vitis vinifera) according to particular habitats and management practices. This article shows how certain terroir signatures can be detected in the berry metabolome and transcriptom...
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| Publicado no: | J Vis Exp |
|---|---|
| Main Authors: | , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MyJove Corporation
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5092147/ https://ncbi.nlm.nih.gov/pubmed/27768042 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3791/54410 |
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