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Dietary flavonoid intake and incident coronary heart disease: the REasons for Geographic and Racial Differences in Stroke (REGARDS) study(1)(2)

Background: Flavonoids are dietary polyphenolic compounds with a variety of proposed beneficial cardiovascular effects, but rigorous prospective studies that examine the association between flavonoid intake and incident coronary heart disease (CHD) in geographically and racially diverse US samples a...

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Detaylı Bibliyografya
Yayımlandı:Am J Clin Nutr
Asıl Yazarlar: Goetz, Margarethe E, Judd, Suzanne E, Safford, Monika M, Hartman, Terryl J, McClellan, William M, Vaccarino, Viola
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: American Society for Nutrition 2016
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC5081714/
https://ncbi.nlm.nih.gov/pubmed/27655439
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.115.129452
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