Molecular Typing of Staphylococcus Aureus Isolate Responsible for Staphylococcal Poisoning Incident in Homemade Food

In October 2012, two persons fell ill with symptoms consistent with staphylococcal food poisoning after eating home-canned tuna fish and tomatoes. Laboratory investigation detected the enterotoxins in the home-canned tuna and molecular analysis of the isolated Staphylococcus aureus confirmed it carr...

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Bibliografische gegevens
Gepubliceerd in:Ital J Food Saf
Hoofdauteurs: Macori, Guerrino, Bellio, Alberto, Bianchi, Daniela Manila, Gallina, Silvia, Adriano, Daniela, Zuccon, Fabio, Chiesa, Francesco, Acutis, Pier Luigi, Casalinuovo, Francesco, Decastelli, Lucia
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: PAGEPress Publications, Pavia, Italy 2016
Onderwerpen:
Short Communication
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5076742/
https://ncbi.nlm.nih.gov/pubmed/27800449
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2016.5736
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