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Economic Issues on Food Safety

A globalised food trade, with a huge increase of the exchanged volume, extensive production and complex supply chains are contributing towards an increased number of microbiological food safety outbreaks. All of these factors are putting pressure on the stakeholders, either public or private, in ter...

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Podrobná bibliografie
Vydáno v:Ital J Food Saf
Hlavní autoři: Adinolfi, Felice, Di Pasquale, Jorgelina, Capitanio, Fabian
Médium: Artigo
Jazyk:Inglês
Vydáno: PAGEPress Publications, Pavia, Italy 2016
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5076708/
https://ncbi.nlm.nih.gov/pubmed/27800432
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2016.5580
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