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Economic Issues on Food Safety

A globalised food trade, with a huge increase of the exchanged volume, extensive production and complex supply chains are contributing towards an increased number of microbiological food safety outbreaks. All of these factors are putting pressure on the stakeholders, either public or private, in ter...

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Bibliografiske detaljer
Udgivet i:Ital J Food Saf
Main Authors: Adinolfi, Felice, Di Pasquale, Jorgelina, Capitanio, Fabian
Format: Artigo
Sprog:Inglês
Udgivet: PAGEPress Publications, Pavia, Italy 2016
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5076708/
https://ncbi.nlm.nih.gov/pubmed/27800432
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2016.5580
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